Andhra Pradesh & Telangana, India
Turmeric
Fingers
Dry Fingers · Polished · Powder
Grown in the fertile soils of Andhra Pradesh and Maharashtra, our turmeric is celebrated for its deep golden colour, powerful curcumin content, and rich earthy aroma — the world's most sought-after healing spice.
Golden Spice
of Ancient India
Turmeric (Curcuma longa) from India's premier growing belts — Erode, Nizamabad and Sangli — is the world standard for colour, curcumin potency and flavour. Our rhizomes are boiled, sun-dried, and polished to achieve a uniform golden finish prized in food, pharmaceutical, and cosmetic industries.
Available as dry whole fingers, single or double polished, and as high-curcumin powder — each grade tested for colour value (ASTA), curcumin %, and moisture before shipment.
India produces over 80% of the world's turmeric and is the leading global exporter. Our Erode and Nizamabad varieties are especially prized for their high curcumin content and vibrant colour value.
Why Choose Our Turmeric?
High Curcumin Content
Sourced from Erode and Nizamabad varieties known for 4–7% curcumin — the benchmark for pharmaceutical and nutraceutical buyers worldwide.
Superior Colour Value
Deep golden-yellow colour with high ASTA values. Both single and double polished grades available to suit food processing and retail requirements.
Lab-Certified Quality
Full COA with curcumin %, colour value, moisture, aflatoxin and heavy metal testing included with every export shipment.
Pharma & Food Grade
Suitable for food processing, Ayurvedic medicine, nutraceutical supplements, cosmetics, and natural dye industries globally.
Product
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